Danni's Tuna Melts

Ingredients:

• 1 loaf of bread Danni's (take on) White Loaf Bread
• 3 cans tuna (in water)
• sliced mozzarella 
• mayo and mustard 
• onion powder, garlic powder, salt & pepper
• cayenne pepper, smoked paprika
• butter for cooking & spreading 😉 

Directions:

1. Drain tuna and dump into medium sized bowl. 
2. Add a few tablespoons of mayonnaise and a large squirt of mustard. Mix well. Then add in each seasoning, maybe 1 tsp each. Mix well. TASTE. Add what you need to. 
3. Slice bread, 2 per sandwich. Butter one side of each piece of bread. Lay down a piece of buttered bread, buttered side down, in a heated and also buttered skillet.
4. Add a couple of hefty scoops of tuna onto the bread, spread evenly, add a slice of cheese and top with the other piece of bread, butter side up. Give a good press also.
5. Cook for 2 minutes on each side or until crispy golden and cheese is melted.
6. Serve immediately.

❤️‍🔥DAB❤️‍🔥